Chair of Renewing the Countryside Board of Directors
Executive Director - Oberholzer Foundation
Beth Waterhouse comes at the world of local foods and small farmers mostly as an 'enlightened' eater, but she also worked with organizations in that sector for 20 years in the 1980s and 1990s. She was one of the founders of MISA, Minn Institute for Sustainable Agriculture, and head of The Minnesota Project, working with rural communities throughout the state. Beth has been chair of the Renewing the Countryside board of directors since 2011. She is currently the executive director of the Ernest Oberholtzer Foundation, upholding the lifelong legacy of Oberholtzer, a wilderness advocate who helped to make the BWCAW a reality. The organization manages Mallard Island in Rainy Lake. Beth lives with her husband, Don Maronde, in Excelsior, Minnesota.
Executive Administrative Specialist - North Central Sustainable Agriculture Research and Education
Owner - Simply Native Foods
Prescott Bergh has worked in the organic food sector for over 35 years in a widely varied career that has included organic farm and processing inspections, farming grass-based beef, pork and poultry with direct marketing, as a MN Dept. of Ag Sustainable Ag specialist, tropical food ingredient marketing and sales, native foods enthusiast, amateur chef, baker and prairie enthusiast. He and his wife Juliet Tomkins with son Colin are currently growing Simply Native Foods which formulates convenient whole foods from ingredients indigenous to the Americas. Prescott lives on a 107-acre organic farm near River Falls where they are currently renting land to three young couples who raise vegetables for the Twin Cities markets.
Founder, Co-chair - Plum Creek Initiative
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