Price: $20-First person; $10-Second person or email email@example.com if you'd like to pay by cash or check at the workshop.
Renewing the Countryside and Minnesota Institute for Sustainable Agriculture are bringing you four half day post harvest handling workshops that will cover a range of topics from on farm food safety to sorting and grading to transport. The cost to attend is $20 for the first person and $10 for the second if coming from the same farm (fee includes lunch). Workshop attendees will also get a discounted rate for the Wholesale Success book (see book details here).
This workshop will be led by Joan Olson of Prairie Drifter Farm. If you have any dietary restrictions, please contact Devon at firstname.lastname@example.org.
920 E 10th St
Fairmont, MN 56031
Google map and directions